Yam Pudding
Summary
| Yield | |
|---|---|
| Prep Time | 10 minutes |
| Meal Type | Desserts |
| Step Number (6 steps program) | Step 6: Pressure Cookers, Dips & Desserts |
Description
This creamy, delicious dessert makes any meal a special occasion. Enjoy!
Ingredients
- 4 small yams
- 1 cup soy milk
- 1 tsp vanilla extract
- 6 medjool dates, pre-soaked in 1/4 cup soy milk for 30 minutes
Instructions
Bake yams in oven at 400 degrees for 75 minutes. Blend yams in a food processor until smooth. In a blender, puree dates with soy milk and vanilla extract. Add mixture to yams and blend again in the food processor. Serve warm.
Cooking Time:
1 1/2 hours
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