Pressure Cooker Spiced Beans

Summary
| Yield | |
|---|---|
| Prep Time | 5 minutes |
| Meal Type | Side Dishes |
| Step Number (6 steps program) | Step 6: Pressure Cookers, Dips & Desserts |
Description
Fresh tasty beans are ready to eat directly or to add to bean salad, chili, stew, or other favorite dishes.
Ingredients
- 1 cup dried beans
- 1 cup water
- 1 tsp chipotle chili powder
Instructions
Soak 1 cup beans overnight in bowl covered with water. Pour off water and rinse beans. Place beans in pressure cooker with 1 cup water and 1 tsp chipotle chili powder. Bring to pressure, cook 15 -20 minutes (exact time depends on type of bean; garbanzos take the longest at 25 minutes). Now turn off heat and let the pressure come down naturally over the next 5 minutes. Fresh tasty beans are ready to eat directly or to add to bean salad, chili, stew etc.
Cooking Time:
25 minutes
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